Kowalke's lunch

Daily from 11.30 to 15.00 o'clock (except on holidays, Holy Saturday and over Christmas and New Year)

In addition to our classic menu we offer regularly changing lunch menus. The dishes on this menu are created with seasonal products and have the fine taste we are known for. If you have any questions about our products and dishes, please feel free to contact us at any time. We look forward to seeing you!

Starters

Spring salad

with marinated Greenland shrimps

11,50 €

Homemade eel aspic

with horseradishcream and cherry apple

12,50 €

Butterfish carpaccio

with lemon-ginger marinade

13,50 €

 

Cream of snow pea soup

with smoked salmon strips

9,50 €

Main Courses

Fried pollock fillet

with warm pesto-cucumber-potato salad and remoulade

14,50 €

 

 

Fried pollack fillet

on penne in pesto sauce with seasoned tomatoes and shaved Parmesan

 

15,50 €

Fried plaice fillets

on potato-Brussels sprout purée with dill sauce and tomato-shrimpsragout

17,50 €

Gilthead sea bream baked in the oven

with Mediterranean vegetables, lemon butter sauce and rosemary potatoes

22,50 €

The alternative to fish

Veal Tafelspitz

with spicy horseradish sauce, creamed spinach and herb mashed potatoes

17,50 €

Dessert

Strawberry yogurt parfait

with apricot compoteand vanilla foam

9,50 €